130 County Road 50 E, Colchester, Ontario, N0R 1G0
Early Spring Lunch Menu!
Spring has officially arrived — and so has our new Early Spring Lunch Menu!
The vineyard is waking up. Buds are starting to swell, the grass is getting greener, and there’s that unmistakable feeling in the air: spring is here and anything feels possible.
Our culinary team has leaned into all things fresh, bright, and full of life — crafting dishes that celebrate the early days of the season and the beautiful ingredients starting to show up close to home. So shake off winter, grab a glass of wine, and settle in. The view is changing, the flavours are vibrant, and lunch is looking a little more colourful!
At North 42 degrees our mission is to deliver an exceptional experience to you, our guests, by skillfully blending produce grown in our own garden with locally sourced ingredients, crafting approachable, from-scratch cuisine for your enjoyment.
Cheers to that!
Chef Jacson, trained under Michelin star chefs and is inspired by the ingredients of our region.
The menu has been inspired by local produce, especially what we grow on the farm, Ontario meats & cheeses and Canadian sustainable seafood. Everything is made from scratch by our talented team from the ketchup to the pickles and desserts.
The suggested wine pairings have been thoughtfully chosen by our sommelier to compliment each dish and for you to tantalize your senses with our award winning wines.
We invite you to come and celebrate the offerings of early spring at North 42 Degrees and Bistro 42!
Lunch menu is served daily from noon to 4pm (limited menu on Tuesday and Wednesdays). | Sundays 2-4pm
Bistro 42 is proud to be Feast ON certified and was recognized as an Open Table 2024 diner’s choice restaurant.
Reservations are strongly recommended.
Call us at 519 738-6111 or Book now.
Winter Lunch Menu