March Mac’Ness 2026
Who’s bringing the ooey, gooey, cheesiest Mac n Cheese to the table? Our team’s convinced they’re the champs, but the ultimate taste test is up to you! Swing by and dive into our culinary masterpiece!
130 County Road 50 E, Colchester, Ontario, N0R 1G0
Who’s bringing the ooey, gooey, cheesiest Mac n Cheese to the table? Our team’s convinced they’re the champs, but the ultimate taste test is up to you! Swing by and dive into our culinary masterpiece!
Who’s bringing the ooey, gooey, cheesiest Mac n Cheese to the table? Our team’s convinced they’re the champs, but the ultimate taste test is up to you! Swing by and dive into our culinary masterpiece!
Mastering the art of sauce making can instantly up your cooking game, helping you elevate basic foods into complex, vibrant-tasting meals. This hands-on class is designed to broaden your recipe repertoire and make your meals shine!
Let us do the cooking on Good Friday! We've got a fantastic take out feature for you and your family. Lake Erie panko crusted perch, our famous fresh cut fries, coleslaw and a bottle of Summer Chill or Winter White all for $100 plus tax. Feeds 2-3 people.
Your Brunch table is ready! All you need to do is reserve your table today by calling 519 738-6111 and hop on by with your family and friends on April 5th.
Cost:$45.00 per person (plus drinks, tax and gratuity)