130 County Road 50 E, Colchester, Ontario, N0R 1G0

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Bistro 42

Browse our Mouth Watering Menu

The Fall Dinner Menu is here!

Fall in Love all over again with North 42 Degrees’ and our Bistro 42 menu.  We are really excited to share our new offerings with you our customers in Windsor Essex.  It is inspired by our love of local. From satisfying mains to some terrific vegan dishes made with the season’s best veggies these culinary creations are perfect for celebrating the change of season, life’s special moments or just the end of the work week with your BFF’s.

The menu features local produce including, what we grow on the farm, Ontario meats & cheeses and Canadian sustainable seafood. Everything is made from scratch by our talented team from the ketchup, to the glazes, marinades, mustards, pickles and of course dessert!  The suggested wine pairings have been thoughtfully chosen by our sommelier to compliment each dish and for you to tantilize your senses with our award winning wines.
Dessert Item at North 42 Degrees Estate Winery
Blueberry Lavender Cheesecake

As the local farms bring in their bounty of hearty root vegetables, squashes, kales and cabbage and the succulent berries, apples and pears Chef Jacson and his team have been scouring the farm markets and produce stands for the most delightful flavours this season offers.

He’s created some delicious dishes so warm and comforting. You’ll experience fresh flavours of Essex County and colourful plates mirroring the warm glowing colours of autumn leaves. We invite you to come experience the this delicious menu first hand.

Come enjoy a glass of award winning wine and celebrate the new season with family and friends! Oooh and be sure to save room for dessert- they are to die for; just thought we’d mention that Suzanne is partial to the signature lavender blueberry cheesecake!!

Bistro 42 is proud to be  FeastON and Oceanwise certified.

Reservations are strongly recommended to avoid disappointment.

 Call us at 519 738-6111 or Book your table here
Local Wild Board with beets and creamy mashed potatoes
Wild Boar with beets and creamy mashed potatoes