130 County Road 50 E, Colchester, Ontario, N0R 1G0
Treat Mom to an amazing Mother’s Day Brunch Buffet featuring Egg’s Benny, Breakfast Sausages, Farmers Bacon, Potato Home Fries, Roasted Vegetables, Waffles and Fried Chicken, Ham Carvery, Salads, Fresh Fruit and House made Pastries. Seatings at 10:30am, 12pm and 2pm- Call (519) 738-6111 to make a reservation
Join us as we celebrate the almighty Blue Agave Cactus. Produced from the 1700’s. Tequila was originally branded as Mezcal. Spain’s King Carlos IV granted the Cuervo family the first license to commercially make tequila. Don Cenobio Sauza, founder of Sauza Tequila and Municipal President of the Village of Tequila from 1884 to 1885, was the first to export tequila to the United States. Come and sample 3 varieties of tequila paired with a Mexican inspired tasting meal consisting of shrimp ceviche and carne asada tacos.
Let us do the cooking on Good Friday! We’ve got a fantastic take out feature for you and your family. Lake Erie panko crusted perch, our famous fresh cut fries, coleslaw and a bottle of Summer Chill or Winter White all for $100 plus tax. Feeds 2-3 people.
Your Brunch table is ready! All you need to do is reserve your table today by calling 519 738-6111 and hop on by with your family and friends on April 5th. Cost:$45.00 per person (plus drinks, tax and gratuity)
Who’s bringing the ooey, gooey, cheesiest Mac n Cheese to the table? Our team’s convinced they’re the champs, but the ultimate taste test is up to you! Swing by and dive into our culinary masterpiece!
Who’s bringing the ooey, gooey, cheesiest Mac n Cheese to the table? Our team’s convinced they’re the champs, but the ultimate taste test is up to you! Swing by and dive into our culinary masterpiece!
Mastering the art of sauce making can instantly up your cooking game, helping you elevate basic foods into complex, vibrant-tasting meals. This hands-on class is designed to broaden your recipe repertoire and make your meals shine!
Mastering the art of sauce making can instantly up your cooking game, helping you elevate basic foods into complex, vibrant-tasting meals. This hands-on class is designed to broaden your recipe repertoireand make your meals shine!
Come discover the wonders of tea. Learn about their flavours, health benefits, brewing times and the cultivars. This session is perfect for everyone—from curious beginners to seasoned enthusiasts, and even those just looking to enjoy a relaxing tea gathering with friends.
Join us as we celebrate St. Patrick’s Day at North 42 Degrees Estate Winery with an Irish Whiskey tasting and taste of Ireland dinner on March 12, 2026
Learn the Art of Charcuterie including styling tips, tricks and tap into the rich tapestry of the world of cured meats, cheeses, and accompaniments.
Join us as we do a side-by-side comparison of the styles and unique flavours of 6 world whiskies and enjoy the internationally inspired buffet prepared by our talented culinary team!
Come Celebrate Lavender Bloom in all its pure simplicity! A free event
Come Celebrate Lavender Bloom in all its pure simplicity! A free event
Join us on the 42nd parallel as we celebrate Spring Harvest with a menu crafted with farm-to-table ingredients. Come hungry!
This Mother’s Day, give Mom more than just flowers — give her an experience worth remembering with Brunch at North 42 Degrees Estate Winery!
Celebrate Easter with North 42 and a delicious spread of all your holiday favourites and our fine wines.
Experience Hike 42 and our Carolinian forest oasis teeming with wildflowers. Be treated to wine tasting, a fire side gourmet lunch and enjoy the sights & sounds
Experience Hike 42 and our Carolinian forest oasis teeming with wildflowers. Be treated to wine tasting, a fire side gourmet lunch and enjoy the sights & sounds.
Announcing our Hike 42 Spring dates! Come discover our stuning 40 acre Carolinian forest with its beautiful display of wildflowers for you, our valued customers to enjoy! You’ll be awed[…]
